Tukneneng are soft boiled quail eggs dipped in batter that is usually dyed orange then deep fried in oil. Everyone in our household had this for our afternoon snack/merienda when a vendor passed by our house. One of those moments that I love♥… bonding time with the fam while eating some street food..
My name is Peachy and I’m a foodie mommy living in the Philippines.I am a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter ♥
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One Response
nakakamiss naman itong mga street food na ito. ang sarap!
pls accept a Sisterhood award from me
http://tatess.blogspot.com/2010/05/sisterhood-award.html